Croissamosa

When the Austrian croissant wedded the Indian samosa, a new creation came up as Croissamosa! Ingredients: Potatoes- 3 medium Croissants – 10 Frozen/fresh green peas- 1/2 cup Carrot- 1, finely chopped Onion- 1, finely chopped Ginger-1/2 inch, finely chopped Garlic pods- 4, finely minced Green chilies- 1, finely chopped Cumin seeds- 1/2 tsp Turmeric powder- 1/2

Pinwheel Samosas / Indian Style Spiced Potato Pinwheels

A mouthwatering appetizer that is generously packed with spicy savory filling! Ingredients: Whole wheat flour / atta – 1 cupRava / sooji / semolina – 1/4 cupPotatoes- 2, boiled & mashedGreen peas – 1/2 cup, boiledGreen chilies- 2, finely choppedDry chili flakes- 1/2 tsp Turmeric powder- 1/4 tspGaram masala powder – 1/2 tspCumin powder / jeera

Samosa Loaf Boats

Packed with spicy samosa filling with loads of flavor, these loaves of bread boats are perfect for the season!   Ingredients: Long bread/medium size baguettes- 3 Potato – 2, large ones, boiled and cut into small cubes Green peas – ½ cup, boiled Onion-1, finely chopped Cumin seeds – 1 tsp Ginger -1″ piece, finely

ചിക്കൻ പൊട്ടിത്തെറിച്ചത് / Crispy Chicken Threads

Chicken Pottitherichathu aka “exploded chicken” is an easy and super delicious Malabar Iftar speciality served in the popular Adaminte Chayakada-a famous Malabari restaurant in Calicut, Kerala!     Ingredients: Chicken breasts – 250 g, sliced into strips Ginger-garlic paste – 1 tsp Egg – 1 Maida/all purpose flour – 4 tsp Corn flour- 2 tsp

Samosa Chaat- Savoury Indian Street Food Snack

Ingredients: Aloo samosa- 4 nos Cooked chick peas- 1 cup Boiled potato- 1 big Onion finely chopped-1 Tomato finely chopped-1 small Green chilly-1 finely chopped Beaten thick yoghurt- 1tbsp Sweet tamarind chutney-1tbsp Green chutney-1tbsp Chaat masala- ½ tsp Cumin powder-a pinch Salt-to taste Lemon juice-1tsp Thinly chopped coriander leaves- 2 tbsp Sev Crushed- 2tbsp Method: Mix