മാമ്പഴ പുട്ട് / Mango Steamed Rice Cake

Enjoy the most iconic breakfast dish of Kerala with the tropical flavor of mangoes! Ingredients:Multigrain puttu powder (readymade) – 2 cups (you can use rice flour too)Ripe sweet mangoes- 1, roughly chopped Grated Coconut – 1 cup Salt – To tasteLukewarm water – As needed Method: In a bowl, mix together the puttu powder &

Erachi Puttu/Steamed rice flour cake with spicy meat masala stuffing

Ingredients: Chicken, cooked and minced- 3/4 cup Onion, finely chopped – 1 ( about 3/4 cup) Curry leaves – Few Ginger and garlic ,finely chopped – 2 tsp Green chilies, chopped – 1( or to taste) Turmeric powder – 1/4 tsp Kashmiri chili powder- 1 to 1.5 tsp ( or according to taste) Coriander powder