പാലക്കാടൻ വെള്ള അവിയൽ / Palakkad Style Aviyal

This is a beautiful blend of colorful & nutritious veggies cooked to perfection & a very quintessential dish in the Kerala Sadya! Ingredients: Raw Plantain- 1, cut into long strips Yam – 1/4 cup, cut into long strips Green beans- 1/4 cup, cut into long strips Carrots- 1/4 cup, cut into strips Drumsticks- 3, cut

ഒരു മുറം പച്ചക്കറി തീയൽ / Mixed Vegetables In Roasted Coconut Gravy

Treat yourself to this traditional preparation of mixed veggies cooked in a very flavorful & spicy tangy coconut gravy! Ingredients: Brinjal-2, cut lengthwise Tindora/ivy gourd – 5-8, slit lengthwise Radish- 4, cut into halves Drumsticks- 1, slit into 1” halves lengthwise Beans- 6-8, cut 1” pieces lengthwise Potato-1, cut into 1” pieces lengthwise Green peas-

Tanzanian Chips Mayai / French Fries Omelette

Treat yourself with Tanzanian special breakfast treat Chips Mayai!     Ingredients:Eggs-2Frozen french fries – 1 cup, thawedOnion- 1/2, finely choppedTomato-1/2, finely choppedGreen chilies-2, finely choppedCoriander leaves- A small bunch, finely choppedSalt- To tasteOil- As needed Method: Heat oil in a deep bottomed vessel. Once the oil is hot, add the thawed french fries and

Cauliflower Potato Curry

Packed with a full load of aromatic spices & sweetened with coconut milk – this cauliflower-potato curry is the ultimate comfort dish made healthy!   Ingredients: Cauliflower- 1 small, cut into small florets Potatoes-2, cut into medium size cubes Onion- 2, cut into cubes Green chilies- 3, slit lengthwise Tomatoes- 2, cut into cubes Bay

Buffalo Chicken & Bacon Cheesy Fries

Try this mouth-watering ooey-gooey cheesy fries that are sure to be a hit among the little ones!   Ingredients: Frozen Fries – 250 g Mozzarella cheese- 1/2 cup, shredded Cooked shredded chicken – 1/2 cup Buffalo sauce – 4 tbsp Coriander leaves- A small bunch, finely chopped Cooked bacon -2 strips, roughly chopped Black olives- 1/2

Karnataka Style Mixed Vegetable Saagu

An authentic Karnataka style vegetarian korma/kurma that is easy to prepare and a healthy side dish!   Ingredients: Onion – 1, finely chopped Tomatoes – 1, finely chopped Carrot- 1, cut into small cubes Green peas- 1/4 cup Potato-1, cut into small cubes Green beans- 1/2 cup, cut into 1″ length pieces Cauliflower- 1/2 cup,

Samosa Loaf Boats

Packed with spicy samosa filling with loads of flavor, these loaves of bread boats are perfect for the season!   Ingredients: Long bread/medium size baguettes- 3 Potato – 2, large ones, boiled and cut into small cubes Green peas – ½ cup, boiled Onion-1, finely chopped Cumin seeds – 1 tsp Ginger -1″ piece, finely

Chakka Avial / Kerala Style Jackfruit & Vegetables in Spiced Coconut Sauce

A traditional savory dish made with tender or unripe jackfruit cooked in spiced coconut mixture that tastes delicious!     Ingredients: Unripe green jackfruit – 1/2 kg Drumsticks- 1, cut into 1″ long pieces Raw mango-1/2 cup, cut into cubes Potato-1, cut into 1″ pieces Snakegourd- 1 cup, cut into 1″ pieces Turmeric powder – 1/2