Kathirikkai Sambar / Eggplant Lentil Soup

A spicy & tangy perfect traditional South Indian side dish to be paired with dosa or idli! Ingredients: Yellow moong dal-1/2 cup, soaked for at least 1 hour Brinjal/eggplants – 1/2 kg, cut into small cubesPearl onions/ shallots – 1/2 cup, finely chopped Tomato- 1, finely chopped Green Chilies- 2, finely chopped Turmeric powder-1/4 tsp

Kaada Roast / Kerala Style Quail Roast

A mouthwatering flavorful and absolutely delicious semi-dry dish cooked in fragrant spices & loaded with flavors!     Ingredients: Kaada/ quails- 4 Onion- 1, thinly sliced Pearl onions/shallots- 10, thinly sliced Tomato-1, finely chopped Ginger-garlic paste- 1  tsp Green chilies-2, slight lengthwise Kashmiri chili powder -1 tsp Turmeric powder-1 tsp Pepper powder- 1/2 tsp Garam

കല്യാണരാമന്റെ ഉള്ളി പച്ചടി / Shallots in Spiced Yogurt Sauce

A simple and pleasing blend of sauted onions & yogurt that has a perfect balance of flavors and can be prepared in a jiffy.     Ingredients: Shallots/pearl onions – 10-15, thinly sliced Ginger – 1 inch piece, finely chopped Green chilies- 2, finely chopped Yogurt- 1/2 cup Asafoetida- 1 pinch Fenugreek powder- 1 pinch

Kuttandan Kettuvallam Kozhi Peralan / Kerala Houseboat Style Chicken Roast

A Kerala style semi dry chicken recipe that is easy, delicious, & flavorful to accompany with rice or roti!   Ingredients: Chicken- 1, cut into small pieces Onion- 2, thinly sliced Pearl onions/shallots- 10-12, finely sliced Green chilies- 3, finely chopped Tomato-3, finely chopped Ginger-garlic paste- 2 tbsp Turmeric powder- 1/2 tsp Red chili powder-