Croissamosa

When the Austrian croissant wedded the Indian samosa, a new creation came up as Croissamosa! Ingredients: Potatoes- 3 medium Croissants – 10 Frozen/fresh green peas- 1/2 cup Carrot- 1, finely chopped Onion- 1, finely chopped Ginger-1/2 inch, finely chopped Garlic pods- 4, finely minced Green chilies- 1, finely chopped Cumin seeds- 1/2 tsp Turmeric powder- 1/2

Banana Blueberry Pancakes

Simple & delicious high-protein pancakes that are easy to make! Ingredients: Pancake mix- 2 cupsEggs- 2, lightly beatenMilk – 1-1/2 cupsRipe bananas- 3, mashedVanilla extract – 1 tspFresh or frozen blueberries – 1 cup Butter- As needed Method: In a large bowl, mix together the pancake mix, eggs, milk, bananas and vanilla extract just until

Drums of Heaven Chicken Lollipops

Swap the traditional chicken wings for the famous Calcutta Chinatown style succulent chicken drumsticks with a twist on the good old chicken lollipops! Ingredients:Chicken drumsticks- 6 piecesOnion- 1, finely chopped All purpose flour/maida- 5 tspCornstarch – 2 tbspChicken stock – 4 tbspSoy sauce – 2 tspGreen chili sauce – 1 tspRed chili sauce – 4

വാട്ടുകപ്പ ലോലിപോപ്പ്/ Sun-dried Cassava Lollipops

A great finger food, these vegetarian lollipops are the perfect appetizers for one-handed nibbling! Ingredients:Sun dried cassava (tapioca) – 1 cup, cooked (can also use fresh tapioca)French fries – 8-10 fries Shallots – 5-6, finely choppedGinger-garlic paste- 1 tspCrushed red chilies- 2 tspAll purpose flour/maida- 1/2 cupBreadcrumbs – 4 tbspCornflour- 2 tbspLemon juice- 1 tspCoriander

Crispy Peanut Butter & Hazelnut Spread Coconut Toast

A satisfyingly crunchy spread of peanut butter & hazelnut spread on a warm gooey nutty flavor toast is the perfect dreamy breakfast to start your day with! Ingredients: Wholewheat bread slices – 6Sweetened shredded coconut flakes- 4 tbspSugar- As neededCoconut oil- As neededPeanut butter spread- As needed Hazelnut spread- As needed Blueberries- As needed for garnish Method:

Savory Waffle Uttappams

Lip smacking savory veggie dosa waffles is a great way to use leftover dosa batter! Ingredients:Dosa batter – 2 cupsTomato- 1, finely choppedMini bell peppers (red & orange)- 1/2 cup, finely choppedCarrot- 1, finely shredded Green chilies- 1, finely choppedChili flakes- 1/2 tspMustard seeds- 1/4 tspOil – As needed Salt – To taste Method: In

Tandoori Chicken Spaghetti

A fusion luscious & slightly spiced tomato based recipe that can be easily made with delicious ingredients! Ingredients:Spaghetti- 1 small packChicken breast – 1/2 kg, cut into 1-2 inch piecesOnion-1, thinly slicedGinger-garlic paste – 2 tspPasta sauce – 1 cupYogurt – 1/2 cupLime juice – 1 tbspKashmiri chili powder – 2 tspTurmeric powder – 1tspGaram masala