Gulab Jamun Tacos

Try the classic Indian desserts a fun twist with these delectable fusion dessert!! Ingredients: Whole wheat bread- 12 slices Gulab jamuns- 6 (store brought) Basundi/rabdi mix – 1 pack Ghee/clarified butter- As needed Roasted cashews/pistachios-3 tbsp, finely chopped Method: Cut bread into medium size discs using a cutter. Toast the bread discs with ghee on

Tandoori Chicken Sliders

Delicious tandoori chicken layered on spiced mayo sauce is a perfect combo for your taste buds! Ingredients:Chicken breast- 500 g, cut into small chunksOnion- 1, finely choppedTomato-1, finely choppedGarlic – 3 pods, finely mincedYogurt- ½ cupTandoori Masala- 2 tbspTurmeric powder- 1/2 tspMayonnaise – ½ cupPepper powder- ¼ tspMustard paste- 1 tspRed chili sauce- 1 tspHoney-

Potato Roll Samosas

A perfect must-try snack loved by kids! Ingredients:All purpose flour/ maida- 1 cupPotatoes – 3, boiled & gratedBlack sesame seeds- 1 tspDry red chili flakes- ½ tspGinger-garlic paste- ½ tspRed chili powder- 1 tspCumin powder- ½ tspCorn flour- 2 tbspCoriander leaves- A small bunch, finely choppedOil- As neededSalt- To tasteWater- As needed Method: In a

Guntur Biryani

The epitome of the one-pot meal, this flavorful Biryani is made with aromatic Basmati rice and tender chicken slow cooked in a blend of spices!  Ingredients:Chicken- 1/2 kg, cut into medium size piecesBasmati Rice –1 kg, half cookedKapok Buds- 2Mace – 1Green Cardamoms – 5 podsCinnamon Stick- 2-inchPeppercorn-1 tspCloves-5Bay leaves- 2Cumin seeds- ¼ tspCashewnuts- 8-10Onion-1, thinly slicedTomato-1,

Gajar Halwa Spring Rolls

A melt-in-your-mouth smash hit carrot-based dessert that’s sure to impress everyone because of how sophisticated it looks and how flavorful it is! Ingredients:Freshly grated carrots – 2 cupsFull fat milk – 1/2 litreCardamom powder – 1 tspSugar – 1/2 cupSaffron strands- A small pinchAlmonds/cashews- ½ cup, coarsely choppedRaisins- ¼ cupCardamon pods- 4, crushedGhee/clarified butter –

Paneer Khurchan / Cottage Cheese Semi Gravy

Cottage cheese cooked in a semi-dry sauce of onion, tomatoes and bell peppers! Ingredients: Paneer/cottage cheese- 250 gm, sliced lengthwise Onions- 1, thinly slicedGinger-garlic paste- 1 tspGreen chilies- 2, slit lengthwise Capsicum-1 red and 1 green, juliennedTomato- 1, julienned Red chili powder – 1 tbspCoriander powder – 1 tbspGaram masala – 1 tspAamchur powder – 1

Apple Halwa / Indian Style Apple Pudding

Delicious apple pudding simmered in loads of ghee & aromatic hints of vanilla & cinnamon! Ingredients:Apples -4Milk- 1/2 cupMawa/koya- 1/4 cupCashews – 10-12Sugar – 1/2 cupVanilla extract – 1/2 tspCinnamon powder – 1/4 tsp Clarified butter/ghee- As needed Method: Wash and peel the skin off the apples. Grate the apples. In a pan, add ghee

Sweet & Tangy Samosa Chaat

A much loved classic street food with a robust combination of sweet, spicy, & tangy flavors-all in one go! Ingredients For the Chana/Chickpea Masala:Dried chickpeas – 1cup, soaked overnightOnion- 1, finely choppedGinger-garlic paste – 1 tspTomatoes- 2, finely choppedChole masala- 1 tspTurmeric powder- 1/4 tspRed chili powder – 1 tspCumin powder – 1/2 tspGaram masala