Croissamosa

When the Austrian croissant wedded the Indian samosa, a new creation came up as Croissamosa! Ingredients: Potatoes- 3 medium Croissants – 10 Frozen/fresh green peas- 1/2 cup Carrot- 1, finely chopped Onion- 1, finely chopped Ginger-1/2 inch, finely chopped Garlic pods- 4, finely minced Green chilies- 1, finely chopped Cumin seeds- 1/2 tsp Turmeric powder- 1/2

ഒരു മുറം പച്ചക്കറി തീയൽ / Mixed Vegetables In Roasted Coconut Gravy

Treat yourself to this traditional preparation of mixed veggies cooked in a very flavorful & spicy tangy coconut gravy! Ingredients: Brinjal-2, cut lengthwise Tindora/ivy gourd – 5-8, slit lengthwise Radish- 4, cut into halves Drumsticks- 1, slit into 1” halves lengthwise Beans- 6-8, cut 1” pieces lengthwise Potato-1, cut into 1” pieces lengthwise Green peas-

മുട്ട പനിയാരം കറി / Egg Dumplings Curry

Flavorful savory egg dumplings dunked in spicy tomato onion gravy! Ingredients:Eggs – 5 Green peas – 1/4 cup Onion- 1, finely choppedGreen chilies – 2, finely choppedTomato-1, finely choppedGarlic – 4 pods, finely mincedGinger – 1” piece, finely mincedFreshly grated coconut – 4 tbspCashewnuts – 6-8Fennel seeds – 1 tspGaram masala – 1 tspTurmeric powder –

പച്ചക്കറി നിറച്ച കപ്പ ബിരിയാണി / Kerala Style Vegetable Tapioca Biryani

Tapioca is elevated to a healthy twist giving the traditional taste of the nonveg version and is among the tastiest delicacies that God’s Own Country has to offer! Ingredients:Tapioca/ Kappa- 1 kg, cut into small cubesOnion-1, finely choppedGinger – 1 inch, finely mincedGarlic- 2 pods, finely choppedGreen chilies-2, finely choppedCarrot- 1, finely choppedGreen peas- A

Sweet Potato Tikkis

The sweet succulence of the sweet potatoes combined with the tongue-tickling excitement of Indian spices gives this snack a healthy twist to the usual aloo tikki! Ingredients: Sweet potatoes- 2, boiled Onion-1, finely chopped Ginger- 1”, finely minced Green peas- 1/2 cup, boiled Cumin powder – 1/4 tsp Coriander powder-1/2 tsp Garam masala powder- 1/2 tsp Pepper

Green Peas Kuzhi Paniyaram

Packed with flavors, this healthy snack is quick & easy to make for your loved ones! Ingredients:Dosa batter- 1 cupBoiled green peas – 1 cupCarrot – 1, finely gratedOnion – 1, finely choppedGreen chilies-2Garlic – 5-6 clovesGinger – 1 inchSemolina – 3 tbspChaat Masala powder – 1 tspTurmeric powder- 1/4 tspRed chili flakes – 1/2

Pinwheel Samosas / Indian Style Spiced Potato Pinwheels

A mouthwatering appetizer that is generously packed with spicy savory filling! Ingredients: Whole wheat flour / atta – 1 cupRava / sooji / semolina – 1/4 cupPotatoes- 2, boiled & mashedGreen peas – 1/2 cup, boiledGreen chilies- 2, finely choppedDry chili flakes- 1/2 tsp Turmeric powder- 1/4 tspGaram masala powder – 1/2 tspCumin powder / jeera

Karnataka Style Mixed Vegetable Saagu

An authentic Karnataka style vegetarian korma/kurma that is easy to prepare and a healthy side dish!   Ingredients: Onion – 1, finely chopped Tomatoes – 1, finely chopped Carrot- 1, cut into small cubes Green peas- 1/4 cup Potato-1, cut into small cubes Green beans- 1/2 cup, cut into 1″ length pieces Cauliflower- 1/2 cup,

Samosa Loaf Boats

Packed with spicy samosa filling with loads of flavor, these loaves of bread boats are perfect for the season!   Ingredients: Long bread/medium size baguettes- 3 Potato – 2, large ones, boiled and cut into small cubes Green peas – ½ cup, boiled Onion-1, finely chopped Cumin seeds – 1 tsp Ginger -1″ piece, finely