Christmassy Candy Cane Marshmallow Pops

Santa’s little elves would definitely approve of these perfect little festive treats for the Holidays.    Ingredients: Large marshmallows : 1 small pack Melted chocolate : 1/2 cup Mini candy canes : 12-14 sticks Crushed candy canes: 1/2 cup Method: Stick a candy cane into the center of the large marshmallow. Dip the marshmallow in

Kerala Style Christmas Menu

Be it Vishu, Easter, Onam, Eid, or Christmas, Keralites across the globe celebrate the festival seasons with the same passion and gaiety. We always make it a reason to celebrate the season!   Plan your Christmas menu using our best & scrumptious Christmas ideas and recipes, including appetizer, side dish, and dessert ideas! Wishing everyone a

Thengai Arisi Payasam / Traditional Coconut Rice Jaggery Pudding

This mouth-watering pudding is a traditional jaggery based payasam made with freshly grated coconut, jaggery, and rice. This is absolutely delicious in that coconut blends well into the jaggery syrup with no compromise to taste.   Ingredients : Coconut – 1/2 cup grated Raw rice – 2-3 tbsp Grated Jaggery – 1/2 cup Thick coconut milk

Unniyappam Payasam/ Neyyappam Payasam/ Kerala Style Sweet Rice Fritters Pudding

Round-shaped unniyappams are a popular traditional sweet snack in Kerala and are usually made using rice flour, jaggery, and banana. This recipe has a clever twist where the sweet delicacy is made into a classic pudding with a sweet treat of coconut milk and jaggery syrup. Ingredients: Pachaari/ Raw rice – 2 cup Coconut bits