These savory rice pancakes are made with rice and urad dal batter & to add to the crispy excitement of these dosas, they are small bite sized ones that makes it a thrilling mouthful! Ingredients: Dosa batter – 2 cups Salt – To taste Ghee/clarified butter- As needed Method: Heat a flat pan. Generously grease
Make this delicious & healthy semiya ada the star of your breakfast show! Ingredients: Vermicelli / semiya – 2 cups Boiled milk – 3-4 cups Sugar – 1 cup Grated coconut – 1 cup Rice flour- 2 tbsp Cardamom powder – 1/2 tsp Raisins – 10-12 Banana leaves – As needed Ghee/clarified butter –
Easy to make and fun to eat, these sweet and savory breakfast sausage roll-ups are a yummy twist on the traditional french toast that is sure to be loved by all! Ingredients: White or whole wheat bread slices- 6 Sausages-6, cooked Eggs -2 Milk – 1/4 cup Granulated sugar – 1 tsp Vanilla extract- 1 tsp
A quick, delicious, and healthy recipe packed with the goodness of rich flavor. Carrot, apple, and raisins are a great combination in form of a sandwich, which is easy to make. Apples have several health benefits such as preventing the risk of a stroke, boosting the immune system, and are low in calories as well.
Ingredients: Fresh turmeric root – 1.5 inch piece Black peppercorns – 4 to 5 Fresh ginger slices – 2 to Water – 2 cups Honey – 2 tsps Method: In a small saucepan, boil water. Peel and crush the turmeric with a pestle. Crush the ginger slices & peppercorns. In a tea infuser, add crushed turmeric, peppercorns,
Ingredients: Tapioca – 1/2 kg Onion – 1 no, finely chopped Green chillies – 3 nos. Ginger – a small piece, finely chopped Curry leaves – 1 sprig Turmeric powder – 1/2 tsp Mustard seeds – 1
Ingredients: 1 avocado (mashed) 3 cups wheat flour 1/2 tea spn red chili powder 1/2 tea spn cumin seeds 1/4 cup yogurt/curd (optional) Salt Method: Mash the avocado and add chilli powder, cumin seeds, salt to it. Mix well. Add this mixture to wheat flour. Add yogurt to the mixture and enough water to make
Ingredients: Chana dal- 1/2 cup Urad dal flour- 1/3 cup Rice flour- 1/3 cup Grated fresh ginger- 1 tsp Turmeric powder- 1/4 tsp English cucumber- 1, grated Carrot small- 1, grated Salt as needed Lemon juice 1 tbsp Oil- 2 tsps Hot water- 2-3 tbsps Method: Wash and soak the chana dal in water overnight.
Ingredients: White sandwich bread: 6 slices Egg, regular: 3 Milk: 1 cup Orange juice: ¼ cup Orange zest: 1 tbsp Sugar: 1 tbsp Ground cinnamon: 1 tsp Ground nutmeg: ½ tsp Salt: 1/8 tsp Butter/Oil: 1/2 tbsp for greasing (optional) To serve: Maple syrup Butter Fresh strawberry Method: Take the large mixing bowl and crack
Ingredients: Small onion (peeled and finely chopped)- 1 Red & green bell peppers, finely chopped – 2 tbsp Fresh coriander, finely chopped Salt As needed Freshly ground black pepper to season Soy sauce- 1 tbsp Small bowl of leftover noodles Medium eggs- 3 Oil- 1 tbsp Method: In a large bowl, combine the finely chopped vegetables,