നത്തോലി മീൻ കിവിയിട്ട് പീരവച്ചത് / Anchovies & Kiwi Cooked In Shredded Coconut

A fusion recipe of the popular Kerala seafood delicacy -“meen peera pattichathu.” This dish is surely finger licking with the sweetness of the coconut, tanginess of kiwi fruit & the acidic hit of the shallots! Ingredients:Anchovies/netholi – 500 gKiwi- 5, cut into slicesFreshly grated coconut – 1/2 cupGinger – 1” piece, crushedGarlic – 4 pods,

Baked Pesto Chicken With Veggies

A great way to sneak vegetables in your meal & the perfect one dish meal for the busy weeknight dinners! Ingredients:Chicken thighs – 6 with skinEggplant- 1, sliced lengthwiseBell peppers- 2, red and yellow, sliced lengthwiseCarrot- 1, sliced lengthwiseOnion- 1, thinly slicedGinger-garlic paste- 1 tspReadymade pesto – 1/2 cupTurmeric powder – 1 tspRed chili powder

Kerala Style Spicy Crawfish/Crayfish Curry

A fabulous spicy seafood concoction of crayfish & Indian spices simmered in coconut milk! Ingredients:Crawfish – 1 kg, boiled Onion -1, finely choppedGreen chilies- 2, finely choppedGinger- 1″ pieceGarlic- 5 podsTomatoes- 2, finely choppedTurmeric powder – 1 tspRed chili powder – 1 tspFish masala powder- 2 tspCoconut milk- 1/2 cupMustard seeds- 1/4 tspSalt – To tasteOil-

അയല കുരുമുളകിട്ട് വറ്റിച്ചത് / Mackerel Pepper Roast

Spicy & delicious recipe with a simple marinade coated over the fish & cooked until soft and tender! Ingredients:Mackerel – 6, medium sizeCrushed ginger-garlic- 2 tbspTomato-1, finely choppedTurmeric powder- 1 tspPepper powder- 3 tspTamarind paste- 2 tbsp Curry leaves- A sprig Coconut oil- 1/2 tsp Salt- To taste Method: Clean and wash the fish. In

കുക്കർ ചിക്കൻ / Kerala Style Cooker Chicken

A delicious & flavorful recipe of whole chicken slow cooked in pressure cooker! Ingredients:Whole chicken -1Turmeric powder- 1/2 tspGinger-garlic paste- 2 tspKashmiri chili powder – 2 tspPepper powder- 1 tspGaram masala powder- 1/2 tspKasuri methi – 1 tbspAssorted veggies- 1 cupSalt- To tasteOil- As needed Method: Clean, wash, & drain the chicken. Make random slits

പാലക്കാടൻ വെള്ള അവിയൽ / Palakkad Style Aviyal

This is a beautiful blend of colorful & nutritious veggies cooked to perfection & a very quintessential dish in the Kerala Sadya! Ingredients: Raw Plantain- 1, cut into long strips Yam – 1/4 cup, cut into long strips Green beans- 1/4 cup, cut into long strips Carrots- 1/4 cup, cut into strips Drumsticks- 3, cut

Mediterranean Style Grilled Backribs

Welcome the grill season with these flavor packed backribs! Ingredients: Beef ribs- 2 racksShish Tawook Masala powder – 3 tbsp Zaatar spice powder- 2 tbsp Chopped onions- 1/2 cupWhite wine- 4 tbspDry parsley flakes – 2 tspLemon juice- 1/2 lemonBBQ sauce – 1/2 cupOlive oil- As neededSalt- To taste Method: In a small bowl, make

കൊതിയൂറും ഇളനീർ ചിക്കൻ / Kerala Style Tender Coconut Chicken Korma

Packed with flavor, this is an incredibly delicious & an ultimate comfort food that is surprisingly easy to make!  Ingredients: Chicken- 1/2 kg, cut into medium pieces Tender coconut – 1 can Onions- 1, finely chopped Tomato- 1 , finely chopped Ginger- 1/2 inch, crushed Garlic – 5-6 pods, crushed Green chilies- 2, finely chopped