ചിക്കൻ പൊട്ടിത്തെറിച്ചത് / Crispy Chicken Threads

Chicken Pottitherichathu aka “exploded chicken” is an easy and super delicious Malabar Iftar speciality served in the popular Adaminte Chayakada-a famous Malabari restaurant in Calicut, Kerala!     Ingredients: Chicken breasts – 250 g, sliced into strips Ginger-garlic paste – 1 tsp Egg – 1 Maida/all purpose flour – 4 tsp Corn flour- 2 tsp

Chemmeen Pakoda / Kerala Style Shrimp Fritters

This crunchy & wonderfully tempting appetizer that is filled with flavor is a sure treat for the taste buds!     Ingredients: Prawns- 10-15, de-veined Onion- 1, thinly sliced Green chilies- 2, finely chopped Ginger-garlic paste- 1 tsp Kashmiri red chili powder- 1 tbsp Turmeric powder- 1/4 tsp Pepper powder- 1 tsp Meat masala powder- 1

Street Food Style Deep Fried Chicken Kebab

A very delicious and easy to make recipe where succulent pieces of deep fried chicken are wrapped in a crispy and flavor packed coating!   Ingredients: Chicken – 1 kg, drumsticks or cut into medium pieces Ginger-garlic paste – 2 tbsp Green chilies – 2, finely chopped Red chili powder – 4 tsp Turmeric powder

Savory Bacon Wrapped Pineapple Bites

Try these divine goodies that have the perfect flavors of sweet, spicy, fruity bacon bites- an easy 3-ingredient appetizer for your party!    Ingredients: Pineapple – 1, peeled, cored, and cut into small bite size chunks Bacon strips – 12, cut into halves Brown sugar – 1/2 cup Toothpicks – 24 sticks Method: Preheat the

Seekh Kebabs / Pakistani Style Spicy Grilled Ground Meat Skewers

These succulent & flavorful kebabs are a popular Pakistani appetizer made of minced beef or lamb, marinated in a balanced spice blend, and then grilled to make them mouthwatering!      Ingredients: Ground meat (beef/lamb) – 500 g Onion – 1, roughly chopped Green chilies – 1, roughly chopped Ginger-garlic paste – 1 tsp Garam

Vegetable Oats Rings

An easy and healthy snack for kids which tastes absolutely delicious.     Ingredients: Plain Oats – 1/2 cup Potato – 1 medium, boiled and mashed Onion -1, finely chopped Green peas – 1/2 cup, boiled and mashed Bread crumbs – 3 tbsp Paneer/cottage cheese – 1/2 cup, grated Ginger-garlic paste – 1 tbsp Cumin powder – 1