രുചിയേറും സേമിയ അട / Roasted Vermicelli Wrapped In Banana Leaf & Steamed

Make this delicious & healthy semiya ada the star of your breakfast show!   Ingredients: Vermicelli / semiya – 2 cups Boiled milk – 3-4 cups Sugar – 1 cup Grated coconut – 1 cup Rice flour- 2 tbsp Cardamom powder – 1/2 tsp Raisins – 10-12 Banana leaves – As needed Ghee/clarified butter –

Aladdin’s Favorite Chocolate Paniyaram

These delicious & addictive goodies that taste divine are a favorite of Aladdin!    Ingredients: All purpose flour/maida – 1-1/2 cups Cocoa powder – 4 tbsp Egg – 1 Boiled milk – 1 cup Unsalted butter – 1/4 cup, melted Vanilla essence extract – 1/4 tsp Powdered sugar – 5 tbsp Salt – A small

Chocolate French Toasts With Caramelized Bananas

Make a luscious breakfast of French toasts topped with caramelized bananas and fresh berries!   Ingredients: Wholewheat bread slices – 4 Bananas – 2 Milk- 1/2 cup Brown sugar – 1/2 cup Vanilla extract- 1 tsp Coco powder- 1 tsp Butter- As needed Fresh blueberries & blackberries- As needed White chocolate chips- As needed Method:  Melt butter in a

ഒടിയൻ ഒളിച്ച പൊറോട്ട കിഴി / Beef Curry Wrapped in Kerala Parotta

This recipe has been inspired from a WhatsApp video that was forwarded during the Holiday season.   The great ‘Kerala Parotta’ or ‘Barota’ is a sure thing of immense joy.  These flaky thin layers traps the rich meaty curries & provide the perfectly delicious crisp-soft cover for enveloping the tender pieces of beef cooked with stir

Light and Fluffy Chocolate Chip Pancakes

Try these light & fluffy pancakes with perfect little pockets of oozing chocolate!    Ingredients: All-purpose flour – 2 cups Granulated sugar – 1/2 cup Eggs- 2 Baking soda – 1 tsp Baking powder – 1 tsp Cinnamon powder- 1/2 tsp Whole milk – 1.5 cups Vanilla extract – 2 tsp Semi-sweet chocolate chips- 1

Classic Vanilla Custard Fruit Tarts

Deliciously tasty & simple vanilla custard tart with fresh fruits is a classic favorite that is so easy to make & a perfect light treat for your sweet tooth!     Ingredients: Maida / all-purpose flour – 2 cups Unsalted butter – 2 sticks, cut into small pieces Granulated sugar – 3/4 cup Milk – 2