Kallai Kadavathe Kanava (Koonthal) Biryani / Kerala Style Squid Biryani

A great & unique one pot seafood meal that is full of appetizing & aromatic flavors from the whole spices, garam masala, & the flavorful basmati rice that one can to gorge on guilt free!    Ingredients: Squid rings / koonthal / kanava- 1/2 kg Onion- 4 large, thinly sliced Tomatoes- 2, finely chopped Green

Nadan Koonthal Roast / Kerala Squid Roast

Ingredients Squid: 500 gm. Onion: 1 large, finely chopped Ginger-garlic paste- 1 tbsp Green Chilies: 2, finely chopped Tomato:1 finely chopped Red Chilly: 2 tsp Coriander powder: 1 tsp Pepper powder: 1/2 tsp Garam masala: 1/4 tsp Mustard seeds: 1/2 tsp Curry leaves, a handful Oil: 4 tbsp Turmeric powder: 1/2 tsp Salt to taste