കടയ്ക്കാവൂർ കാവടി / Kadakkaavur Kavadi

Try this variety and traditional homemade snack that originates from the town of Kadakkavoor, located in Thiruvananthapuram (Trivandrum) District of Kerala. The uniqueness is the shape & design of the snack which represents “kavadi” – cowrie shells used by astrologers of Kerala.    Ingredients: Rice powder – 1/2 cup Egg-1 Sugar- 2-3 tbsp Coconut milk –

The Grinch’s Favorite Dadar Gulung / Indonesian Pandan Crepes with Sweet Coconut Filling

Pandan (screwpine leaves) flavored sweet crepe rolls stuffed with grated coconut is one of the popular snacks in Indonesia! These vibrant & colorful crepes are enticing & sure to delight the little ones!   Ingredients: All purpose flour/maida – 1 cup Pandan juice/ paste – 2 drops/1 tsp Egg – 1 Coconut milk – 1/2

അരവിന്ദന്റെ വീട്ടിലെ അഥിതിക്കു മുട്ട കപ്പ ബിരിയാണി / Kerala Style Tapioca & Egg Biryani

“Muttakappa”- mashed tapioca with eggs-takes you a step closer to gastronomic heaven!   Ingredients: Tapioca-1/2 kg Eggs- 2 Onion-1, finely chopped Tomato- 1, finely chopped Garlic – 4 pods, finely minced Ginger- 1″ piece, finely minced Shallots – 4, thinly sliced Pepper powder – 1 tsp Turmeric powder – 1/2 tsp Mustard seeds- 1/4 tsp

ഒടിയൻ ഒളിച്ച പൊറോട്ട കിഴി / Beef Curry Wrapped in Kerala Parotta

This recipe has been inspired from a WhatsApp video that was forwarded during the Holiday season.   The great ‘Kerala Parotta’ or ‘Barota’ is a sure thing of immense joy.  These flaky thin layers traps the rich meaty curries & provide the perfectly delicious crisp-soft cover for enveloping the tender pieces of beef cooked with stir