മുളയിലേ കൂട്ടിൽ കല്ബിലെ സ്നേഹവുമായി കോഴി ബിരിയാണി / Kerala Style Bamboo Chicken Biryani

Linger your taste buds with the flavorful combo of fluffy rice and chicken blended in aromatic spices and stuffed into a piece of bamboo log and steamed resulting in rich fragrant biryani!   Ingredients Chicken – 1/2 kg, cut into small pieces Biriyani rice – 2 cups Onion – 1, thinly sliced Ginger-garlic paste –

Achayan’s Special Tharavu Biryani / Kerala Style Duck Biryani

A super delicious one-pot dish infused with the subtle flavor of the spices giving the dish an heavenly taste with tender & moist duck pieces marinated in yogurt & a hearty mix of aromatic spices cooked with rice to perfection!   Ingredients: Duck – 1 kg, cut into medium pieces Basmati rice – 3 cups

Kallai Kadavathe Kanava (Koonthal) Biryani / Kerala Style Squid Biryani

A great & unique one pot seafood meal that is full of appetizing & aromatic flavors from the whole spices, garam masala, & the flavorful basmati rice that one can to gorge on guilt free!    Ingredients: Squid rings / koonthal / kanava- 1/2 kg Onion- 4 large, thinly sliced Tomatoes- 2, finely chopped Green

Karachi Mutton Biriyani

An extremely tasty & popular recipe from Karachi, the capital city of Pakistan. Try this aromatic yellow spicy rice dish with a delightfully intoxicating aroma & the prickly flavor of spices making the taste buds feel like having a surprise party in your mouth!    Ingredients: Lamb/mutton- 1 kg, cut into small bite size pieces

Ummakkolusoonte Biriyaniyil Monchulla Neye Meen / Kerala Malabari Style Fish Biryani

Enjoy the delicious taste of this classic & ever charming Malabari delicacy that can be devoured at all times!   Ingredients: King fish – 3 fillets, cut into medium size pieces Basmati rice- 2 cups Onion – 3, thinly sliced Tomato- 2, finely chopped Ginger-garlic paste – 2 tsp Red chili powder- 3 tbsp Turmeric powder-

Thatteem Muttem Chattiyile Kozhi Biryani / Kerala Style Claypot Chicken Biryani

This perfectly cooked tasty & finger licking claypot biryani has great flavor & aroma of all the ingredients that is perfectly balanced!     Ingredients: Chicken – 1/2 kg, cut into medium size pieces Basmati rice – 1/2 kg, approximately 2 cups Onions – 2, finely sliced Green chilies – 3, finely chopped Tomatoes – 2,

Vazhayilayil Oru Suriyani Biriyani / Kerala Suriyanese Style Biryani Wrapped in Banana Leaf

Try out this special Syrian Christians’ mutton biryani cooked in dum, flavored with rich coconut milk and meat stock, & wrapped in plantain leaf which lends its earthy aroma to the dish. This lip smacking biriyani is served with a side of raita & guarantees to take your taste buds to a gourmet’s heaven.  

Pakistani Student Biryani

A unique and sumptuous Biryani that has become a famous national brand making waves in the ethnic food markets in Pakistan since last couple of decades. The story goes back to 45 years ago when the founder, Haji Muhammad Ali, was standing behind the stall with few plates and a bucket full of aromatic, flavorsome

Bhatkali Style Mutton Biryani

This finger-licking recipe originates from the Nawayath Muslim community of Bhatkal town, in coastal Karnataka. The dish is low on spice, but has a distinct taste and flavor of its own that will surely make your tummy happy!   Ingredients: For masala: Mutton with bones – 1 kg, diced into medium cubes Onion -3, finely sliced Ginger-garlic paste – 2 tsp Green