Caribbean Banana Patties

An absolutely delightful way to use up those surplus bananas making a variety tea time snack that is sweet and tasty!     Ingredients: Ripe plantains-3, steamed All purpose flour/maida-1/2 cup Wheat flour – 1/2 cup Grated coconut-1/2 cup Egg-1 Vanilla essence – 1 tsp Cardamon powder- 1/4 tsp Sugar-As needed Water-As needed Salt –

Melt-In-Your-Mouth Broccoli Kebabs

Treat your tummy with this healthy & tasty melt-in-your-mouth treat that is a perfect snack with a cup of tea/coffee!     Ingredients: Broccoli florets– 2 cups, blanched Grated paneer/cottage cheerse – 1/2 cup Potato – 1, boiled Bread crumbs – 2 tbsp Garlic – 2 pods, finely chopped Onion – 1, chopped finely Green chilies – 2, finely

Koon Cutlets / Kerala Style Spicy Mushroom croquette / Mushroom Tikkis

Try these crispy and golden crunchy bites of goodness that taste absolutely delicious. They are easy to make and are ideal as a vegetarian snack/appetizer.    Ingredients: Mushroom – 1 cup Onion – 1 , finely chopped Garlic – 2 cloves, finely chopped Ginger – 1 ” inch piece, finely chopped Green chilies – 2, finely chopped Garam

Vegetable Oats Rings

An easy and healthy snack for kids which tastes absolutely delicious.     Ingredients: Plain Oats – 1/2 cup Potato – 1 medium, boiled and mashed Onion -1, finely chopped Green peas – 1/2 cup, boiled and mashed Bread crumbs – 3 tbsp Paneer/cottage cheese – 1/2 cup, grated Ginger-garlic paste – 1 tbsp Cumin powder – 1

Aloo Paneer Tikki / Boiled Potatoes & Cottage Cheese Cutlets

Ingredients Potato – 3-4 Paneer – 1 cup grated Salt to taste Fresh coriander – 2 tbsp finely chopped Green chili – 2 finely chopped Garam masala – ½ tsp Oil – 4 tsp Method: Boil the potatoes. Peel and grate them. Mix the potatoes, paneer, salt, coriander, green chilies and garam masala in a bowl.

Spicy Sweet Potato Rosti/ Spicy Sweet Potato Patties

Ingredients: 2 raw sweet potato, grated 1 onion, chopped into small pieces 2 green chilly, finely chopped 2 tbsp cornflour 2 tbsp all purpose flour 1 tsp ginger, grated 1/4 tsp fried red chilli flakes 1 sprig curry leaves, finely chopped a handful of fresh coriander, chopped Salt, to taste 2 tsp oil Method: Squeeze

Vazhakumbu Cutlets/Kerala Style Banana Blossom Patties

Ingredients: Onion, finely chopped- 1/2 cup( one medium) Green chili, chopped – 1 or 2(  according to taste) Curry leaves, chopped – few Ginger-garlic paste – 1 tsp Banana blossom /vazhakumbu ,chopped – 1 cup ( 1 small-see notes) Coriander powder – 1 and 1/4 tsp Kashmiri chili powder- 1 tsp to 1 and 1/4(