Healthy Oats & Veggie Pancakes

Have a healthy start to the day with these easy & delicious savory pancakes!    Ingredients: Oats – 1 cup Semolina/sooji/rava- 1/2 cup Rice flour-3 tbsp Shredded carrot- 1 cup Bell pepper- 1, finely chopped Onion-1, finely chopped Green chili-1, finely chopped Cilantro- A small bunch, finely chopped Buttermilk- As needed Butter- As needed Salt-

കേരളമണ്ണിന്റെ തനിമയിൽ പഴകഞ്ഞി / Kerala’s Fermented Rice Gruel (Porridge)

Pazhankanji (Congee) –Kerala’s own superfood & excellent coolant in the hot weather – this nutritious and staple breakfast among the Keralites is an all time favorite!     Ingredients: Cooked leftover rice – 1 cup Green chilies- 1-2 Curd Curry or plain curd – As needed Pickle – of your choice Shallots – 2 Mashed tapioca- As

Indian Style Eggplant Lasagna

An elegant vegetable lasagna that is absolutely delicious and colorful!   Ingredients: Eggplants/brinjals – 2 big ones, cut into thick rounds of about 1 cm each Onion- 1, thinly sliced Cumin seeds – 1 tsp Asafoetida – A pinch Ginger-garlic paste- 1 tsp Green chili paste- 1 tsp Turmeric powder- 1/2 tsp Red chili powder- 2

Pakistani Style Lemony Pepper Chicken

Spicy & tangy chunks of chicken marinated in pepper & cooked in subtle spices!   Ingredients: Chicken – 1/2 kg, cut into medium size pieces Green chilies- 2, finely chopped Yogurt- 100 g Black pepper powder- 4 tsp Ginger-garlic paste- 2 tsp Black peppercorns- 5 Cardamom pods- 2 Cloves- 2 Cinnamon stick- 1” inch Bay

Iyengar Style Vendakkai Mor Kozhambu / Tamil Brahmin Style Okra Yogurt Curry

A mildly spicy & tasty buttermilk recipe where the crispy okra is cooked in a rich & thick yogurt based sauce in the traditional Tamil Brahmin style!     Ingredients: Okra/ladies finger/bindi – 8-10 Curd/yogurt- 1 cup Green chilies- 1, finely chopped Freshly grated coconut- 1/2 cup Turmeric powder – 1/2 tsp Cumin seeds –

Zucchini Morukoottan / Kerala Style Zucchini Curry in Coconut Sauce

This easy, no fuss to make, delicate, zucchini recipe meshes some of the classic flavors of Kerala’s favorite ingredient-coconut to offer a curry that is flavorful & indulgent, and the end result is always satisfying!   Ingredients: Zucchini – 2, sliced into 1/2 round halves Pearl onions/shallots – 6, finely chopped Green chilies – 2,

Kundapur Style Chicken Ghee Roast

This exotic dish is from a small coastal town in the Indian state of Karnataka called Kundapura and is close to Mangalore.  This Mangalorean delicacy is famous for its tangy & spicy flavor of ghee roasted spices and is sure to tickle to taste buds!      Ingredients: To Marinate: Chicken – 1/2 kg, cut

Thatteem Muttem Chattiyile Kozhi Biryani / Kerala Style Claypot Chicken Biryani

This perfectly cooked tasty & finger licking claypot biryani has great flavor & aroma of all the ingredients that is perfectly balanced!     Ingredients: Chicken – 1/2 kg, cut into medium size pieces Basmati rice – 1/2 kg, approximately 2 cups Onions – 2, finely sliced Green chilies – 3, finely chopped Tomatoes – 2,