Nellore Style Fish Biryani

Try this outstandingly FISHOLICIOUS biryani that is a flavorful mix of rice, aromatic spices, and succulent fish pieces!   Ingredients: Basa/salmon fish fillets: 500 g Basmati rice- 500 g Onions- 3, thinly sliced Tomatoes-2, finely chopped Ginger-garlic paste- 2 tsp Unripe mango-1, cut into thin slices Green chilies-3 Dry red chilies-2 Turmeric powder- 1 tsp Coriander

അരവിന്ദന്റെ വീട്ടിലെ അഥിതിക്കു മുട്ട കപ്പ ബിരിയാണി / Kerala Style Tapioca & Egg Biryani

“Muttakappa”- mashed tapioca with eggs-takes you a step closer to gastronomic heaven!   Ingredients: Tapioca-1/2 kg Eggs- 2 Onion-1, finely chopped Tomato- 1, finely chopped Garlic – 4 pods, finely minced Ginger- 1″ piece, finely minced Shallots – 4, thinly sliced Pepper powder – 1 tsp Turmeric powder – 1/2 tsp Mustard seeds- 1/4 tsp

Hyderabadi Mutton Dum Biryani – Version 2

From the royal land of the Nizams, this fragrant, colorful, & unique variant of biryani is truly delicious and will have you savoring till the last morsel!   Ingredients: Mutton – 1 kg, cut into medium size pieces Basmati rice – 1 kg Onions – 4, coarsely ground into paste Ginger-garlic paste – 2 tbsp Green

Vijayawada Style Chicken Biryani

A perfectly seasoned, aromatic, & mouthwatering one-pot meal with succulent chicken in layers of fluffy rice & fragrant spices!   Ingredients: Chicken – 1/2 kg, cut into medium size pieces Basmati rice-2 cups Onions – 2, thinly sliced Green chilies-2, finely chopped Tomato – 1, finely chopped Ginger garlic paste- 1 tbsp Red chili powder-1 tbsp

മുളയിലേ കൂട്ടിൽ കല്ബിലെ സ്നേഹവുമായി കോഴി ബിരിയാണി / Kerala Style Bamboo Chicken Biryani

Linger your taste buds with the flavorful combo of fluffy rice and chicken blended in aromatic spices and stuffed into a piece of bamboo log and steamed resulting in rich fragrant biryani!   Ingredients Chicken – 1/2 kg, cut into small pieces Biriyani rice – 2 cups Onion – 1, thinly sliced Ginger-garlic paste –

കല്ലായിക്കടവിലെ കല്ലുമ്മക്കായ ബിരിയാണി / Kerala Style Mussels Biryani / Malabari Kadukka Biriyani

A Malabar speciality, this Kallumakkai biryani guarantees to take your tastebuds to a gourmet’s heaven!   Ingredients: Basmati rice- 2 cups Mussels meat – 1/2 kg, cleaned Onions-3, thinly sliced Ginger- 1″ piece, finely chopped Garlic – 5 pods, finely chopped Green chilies- 3, slit lengthwise Tomatoes – 2, finely chopped Turmeric powder – 1

കിടുക്കാച്ചി കലം ബിരിയാണി / Kerala Style Claypot Chicken Biryani

A unique flavorful biryani with a lovely smoky & earthly flavor that is worth trying!   Ingredients: Basmati rice – 2 cups Chicken – 1 kg, cut into medium pieces Onion – 3, thinly sliced Green chilies – 2, finely chopped Tomato – 2, finely chopped Turmeric powder – 1 tsp Chili powder – 3

Hyderabadi Sofiyani Biryani

A white aromatic one pot rice dish in Hyderabadi style with tender chicken that has a mixed concoction of sweet, hot, & spicy flavors making a dashing treat for your taste buds!     Ingredients: Basmati rice – 1 kg Chicken – 1 kg, cut into medium size pieces Onions – 2, thinly sliced Green chilies -2,